Edible Bioactive Film with Curcumin

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Edible Bioactive Film with Curcumin ( edible-bioactive-film-with-curcumin )

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Int. J. Mol. Sci. 2022, 23, 5638 10 of 14 References Institutional Review Board Statement: Not applicable. Informed Consent Statement: Not applicable. Data Availability Statement: Not applicable. Conflicts of Interest: The authors declare no conflict of interest. 1. Oliveira Filho, J.D.; Albiero, B.; Cipriano, L.; Bezerra, C.D.O.; Oldoni, F.; Egea, M.; de Azeredo, H.; Ferreira, M. Arrowroot starch-based films incorporated with a carnauba wax nanoemulsion, cellulose nanocrystals, and essential oils: A new functional material for food packaging applications. Cellulose 2021, 28, 6499–6511. [CrossRef] 2. Ncube, L.; Ude, A.; Ogunmuyiwa, E.; Na, C.-S.; Zulkifli, R.; Beas, I. Environmental impact of food packaging materials: A review of contemporary development from conventional plastics to polylactic acid based materials. Materials 2020, 13, 4994. [CrossRef] [PubMed] 3. 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The beneficial health effects of flavonoids on the cardiovascular system: Focus on K+ channels. Pharmacol. Res. 2020, 152, 104625. [CrossRef] [PubMed] 13. Rees, A.; Dodd, G.F.; Spencer, J.P.E. The Effects of Flavonoids on Cardiovascular Health: A Review of Human Intervention Trials and Implications for Cerebrovascular Function. Nutrients 2018, 10, 1852. [CrossRef] 14. Khamrai, M.; Banerjee, S.; Paul, S.; Samanta, S.; Kundu, P. Curcumin entrapped gelatin/ionically modified bacterial cellulose based self-healable hydrogel film: An eco-friendly sustainable synthesis method of wound healing patch. Int. J. Biol. Macromol. 2019, 122, 940–953. [CrossRef] [PubMed] 15. Musso, Y.; Salgado, P.; Mauri, A. Smart edible films based on gelatin and curcumin. Food Hydrocoll. 2017, 66, 8–15. [CrossRef] 16. Ma, Q.; Ren, Y.; Wang, L. Investigation of antioxidant activity and release kinetics of curcumin from tara gum/polyvinyl alcohol active film. Food Hydrocoll. 2017, 70, 286–292. [CrossRef] 17. 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